{"product_id":"flora-danica-cheese-culture","title":"Flora Danica Cheese Culture","description":"\u003cp class=\"p1\"\u003eFlora Danica is a mesophilic type culture that adds a buttery flavor to a variety of soft cheese including Havarti, Gouda, Edam, Camembert, Brie, Feta, Blue, Buttermilk, Sour Cream, Cream cheese, Creme Fraiche and Cultured Butter. This culture will produce a small amount of carbon dioxide gas, which makes it a great choice when a lighter textured cheese is desired. This bulk package will culture up to 50 gallons of milk. Use a measuring spoon to portion based on recipe (commonly 1\/8 teaspoon per gallon).\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eStore in freezer. Use within 2 years. \u003c\/p\u003e","brand":"Dairy Connection","offers":[{"title":"Default Title","offer_id":49852104179940,"sku":"prb1789302639727","price":19.32,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0735\/6878\/0516\/files\/flora-danica-cheese-culture_1.jpg?v=1789302644","url":"https:\/\/www.moxriva.com\/products\/flora-danica-cheese-culture","provider":"Moxriva","version":"1.0","type":"link"}